+33 (0)2 98 25 40 54 info@labutte.fr Site officiel de La Butte
+33 (0)2 98 25 40 54 info@labutte.fr

HIGHLIGHTS FROM OUR CATERING MENU

Whet your appetite with some of our specialities:

Pollack tartar with Roscoff seaweed; Kig ha farz with lipig sauce, ham shank and bacon; crab and local cauliflower cone; seafood and meat pitilig; larded milk and buckwheat biscuits; cream of langoustine soup; chocolate and fizzy caramel cone; Malika’s far Breton; mini kouign amann.

Monts d’Arrée pigeon; new turnips with buckwheat farz; sole Grenobloise with watercress and zabaglione; Guilvinec langoustines; morels in vegetable broth with foie gras; Breton cake with Victoria pineapple and a Piña Colada shot; Mingaux cream with berries and violets.